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喜粵菜單
Dim Sum All Day
Steamed 蒸點
HAR-GAU / Shrimp Dumplings (4)
晶瑩鮮蝦餃 // Translucent crystal-like wrappers filled with fresh and bouncy shrimp. A must-try traditional dim sum!Pork Bean Curd Wrap (4)6.25
蠔皇鮮竹卷 // Bean Curd Tofu skin wrapped around savory pork, plump mushrooms, bamboo shoots, radish, and taro. Steamed Chicken Feet
秘制醬鳳爪 // Steamed in a savory and slightly sweet and spicy black bean sauce that is soaked deep into the succulent skin.Steamed Spare Ribs
芋头蒸排骨 // Bite-sized juicy Pork ribs cooked with black beans, covered with a rich, savory and garlicky sauce, and are served in mini bamboo steamers.
$6.75
Soup Dumpling (4)
小籠包 // Steamed dumplings, stuffed with tasty pork fillings and filled with rich & savory soups, served with ginger and vinegar .Soup Dumpling with Crab (4)
蟹粉小籠包 // Steamed dumplings, stuffed with tasty pork fillings and filled with rich & savory soups, served with ginger and vinegar .Shrimp & Pork Shu-Mai (4)
鮮蝦燒賣 // Open-faced dumplings stuffed with a mixture of pork, shrimp, mushroom, carrots to create an aromatics classic dimsum dish.Creamy Egg Yolk Bun (3)
流沙包 // Stuffed with sweet and gooey salted egg yolk mixed with butter and sugar, to become one of the gooiest and delicious sweet buns!Vegan
Steamed Char Siu Bao (3)
叉燒包 // Ultra fluffy and delectable buns filled with sweet and savory Cantonese style Chinese barbecued pork or char siu.Beef Tripe with Ginger Scallion
薑蔥牛百葉 // Tender, yet crunchy Beef Tripe served with ginger and scallion for a lighter taste and with a unique chewy texture.Pea Shoot Dumplings (3)
豆苗水晶餃 // Juicy and flavorful Chinese dumplings filled with snow pea leaves and shrimp, wrapped in Translucent crystal-like wrap and steamed to perfection.Steamed Veggie Dumplings (3)
蒸菜餃 // Clear doughy skin filled with fresh cabbage and carrot. A great dish, especially vegetarians who's looking for a savory taste.Vegan
Sticky Rice Wrap in Lotus Leaf (2)
荷葉糯米雞 // Vegetarian Soup Dumplings
Chicken Shu Mai
鸡烧卖Supreme Shu Mai(Shrimp & Scallop)
烧卖皇Mushroom Dumplings(3)
杂菇饺Rice Roll 腸粉
Rice Roll with Shrimp
鮮蝦腸 // Fresh slightly sweet shrimp wrapped a smooth textured in rice roll, served with a light sweet and savory soy sauce to taste.Rice Roll with Beef
滑嫩牛肉腸 // Savory grounded Beef fillings wrapped a smooth textured in rice roll, served with a light sweet and savory soy sauce to taste.Rice Roll with Crispy Chinese Dough
街邊炸兩腸 // Crispy Chinese fried dough wrapped with smooth textured rice roll, and served with a light sweet and savory soy sauce to taste.Vegan
Rice Roll with Char Siu
叉燒腸 // Classic Chinese barbecue pork wrapped a smooth textured in rice roll, served with a light sweet and savory soy sauce to taste.Rice Roll with Cilantro
芫茜腸 // Smooth textured plain rice roll, (or topped with fresh cilantro) and served with a light sweet and savory soy sauce to taste.Vegan
Plain Rice Roll
齋腸粉 // Smooth textured plain rice roll, and served with a light sweet and savory soy sauce to taste.Vegan
Rice Roll with Crispy Shrimp
紅米腸粉Baked 焗
Crispy Char Siu Bao (3)
法式焗餐包 // French inspired, crispy and buttery buns filled with sweet and savory cantonese style Chinese barbecued pork or char siu.Pineapple Bun (3)
真系菠萝包 // Cracked pineapple flavored surface with a delightfully crispy texture, with a light, soft, and airy interior.Portuguese Egg Tart (3)
葡挞Char Siu Stick (3)
叉燒酥 //Fried 煎炸類
Turnip Cake (3)
香煎蘿蔔糕 // Slightly crunchy on the outside, almost creamy on the inside, mildly savory, and weirdly addictive.Vegan
Durian Puff (3)
榴蓮酥 // Deep fried crispy golden brown shell, filled with the sweet and pungent aroma of durian stuffings.Veggie Spring Roll (3)
素春卷 // Extremely crispy and stuffed plump with veggies, a classic traditional Chinese dish!Vegan
Crispy Shrimp Spring Roll (4)
脆皮蝦春卷 // Extremely crispy and stuffed plump with shrimp Panfried Chive Dumpling (3)
香煎韭菜餅 // Crispy, juicy, intensely earthy... you can skip the Chinese broccoli if you eat your fill of these veggie dumplingsSesame Ball (3)
煎堆仔 // Sesame covered, deep fried golden brown sticky rice balls, stuffed with and hot, gooey, and full of sweet black sesame.Panfried Pork & Veggie Bun (3)
美味菜肉包 // Tasty, moist and juicy pork fillings wrapped with half-soft, half-crispy dough, pan fried to perfection.Panfried Pork Dumplings (3)
香煎鍋貼餃 // Tasty Pork and vegge filled dumpling pan fried until crispy on the outside and savory on the inside.Beef & Truffle Puff
牛肉黑松露天鹅酥Dessert 甜品
Coconut Pudding (1)
玉兔椰汁糕 // Creamy, flavorful, sweet and delicious coconut flavor jelly pudding made into an adorable bunnie shape!Mango Pomelo
楊枝甘露 // A sweet contemporary Hong Kong dessert, a combination of mango, pomelo, sago, coconut milk and milk, served chilled.bottom of page